A garden-clean turmeric powder that has a golden-yellow coloration. Known for its excessive curcumin (coloration property) content. It is a famous range in India, wherein turmeric is used as a key coloring agent in ‘curries’.
Turmeric has a mild, earthy, and woody flavor. It stimulates protein digestion and is a splendid blood purifier. The use of turmeric as a coloring agent in meals dates again as a way as six hundred B.C. In medieval Europe, turmeric turned into referred to as Indian Saffron.
Helps Control Diabetes, Detoxifies the liver, Improves Skin Health, Promotes Weight Loss, Improves Digestion.
